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Peanut Brittle Recipe |
2 cups sugar
1 cup white syrup
1 cup white syrup
1/2 cup water
2 cups raw peanuts
1 tsp vanilla
1 tsp soda
Cook sugar, syrup and water until syrup spins a thread and when it streams from lifted spoon like a thread or hair. Then add peanuts, cook until peanuts pop open. Cook until mixture is a golden brown. Remove from heat. Add vanilla and soda and pour into a large buttered pan to cool.
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